So I have made hi-hats before, but never the mini size. I really wanted to make them, so I thought I'd try to make the mini ones.
I made them for a co-worker's birthday, and wanted to have as many as I could get - the minis go over so much better.
They aren't as hard to make as you might think, just time consuming.
They are chocolate sour cream cupcakes with homemade (of course) marshmallow filling piped on top, then dipped in chocolate.
They are a little odd looking, but fantastic tasting!
1 comment:
wow! so delish looking! can you direct me to a recipe for these?
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