SoGood Cupcakes, Cookies and More
Baked goods that will make you say, "These are sooooooo good!"
Monday, March 30, 2009
Blackberry Upside-Down Cake
A great way to use up leftover blackberries before they spoil! Yum!
French Yogurt Pound Cake with Lemon Icing
From Tuesdays with Dorie. Fantastic, of course.
Jammin Number 1
Believe it or not, I've never made jam before. I finally tried it and it's so easy! And delicious. This is raspberry rhubarb jam.
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and after!
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